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Columbia University COVID researchers are working to improve coronavirus testing, find new antivirals, and develop new ways to prevent transmission.
A new nationwide study of more than 50,000 individuals—coordinated by Columbia researchers—is now underway to determine factors that predict disease severity and long-term health impacts of COVID-19.
Ancient parts of the brain may hold secrets that help explain the drive to eat and how eating may affect brain health. Sabrina Diano, the new Institute of Human Nutrition director, is investigating.
Immunotherapy, often ineffective against stomach cancer, was more effective when combined with chemotherapy and given earlier, finds a new study in mice.
- April 9, 2019
A new study from Columbia pediatricians found that new mothers are more receptive to educational materials that contain facts, not criticism, about sugary drinks.
- April 1, 2019
Columbia researchers may have uncovered a new way to prevent, and possibly reverse, the liver's deterioration during fatty liver disease, which affects one in four Americans.
- March 25, 2019
3D imaging is revealing how friendly bacteria communicate with their hosts to take up residence in the gut.
- March 20, 2019
Survivors of cardiac arrest are more likely to experience further heart trouble if they have symptoms of PTSD, according to a new study from researchers at Columbia University Irving Medical Center.
- March 13, 2019
A drug given to nearly 10 percent of all pregnant women to prevent severe respiratory ailments in preterm babies also reduces health care costs, according to a new study by Columbia researchers.
- March 11, 2019
Researchers at Columbia University College of Dental Medicine have determined how a common oral bacteria often implicated in tooth decay accelerates the growth of colon cancer.
- February 11, 2019
New research in mice suggests omega-3s may help prevent miscarriage, preterm delivery, and stillbirth caused by uterine infections with bacteria commonly found in the mouth.